Tulsi Beej

Description:

It is considered analgesic, antibacterial, alexipharmic, anthelmintic, antidepressant, antiinflammatory, antimalarial, antiseptic, antispasmodic, antiviral, aromatic, carminative, cholagogue, diaphoretic, diuretic, expectorant, febrifuge, galactagogue, nervine, pectoral, stimulant, stomachic, thermogenic, tonic and vermifuge. An infusion of the plant is given for cephalgia and gouty joints and used as a gargle for foul breath. The juice of the leaves has a slightly narcotic effect and allays irritation in the throat. The leaves help digestion and improve the appetite. They are also used to treat flatulence and stomach bloating. Prevents accumulation of fat in the body -- especially for women after menopause.

The roots, bark and leaves are cyanogenetic. It is also useful in various types of coughs, cold, bronchitis, asthma, sinusitis, dysentery, diarrhoea, headaches, earaches, nasal catarrh and croup. It lowers blood sugar levels and also helps lower blood pressure and cholesterol levels. It has a reputation for reducing stress and is regarded as adaptogenic - helping the body to adapt to new demands and stresses. It also stimulates the immune system by increasing the production of antibodies. It has always been considered to be a tonic and an invigorating herb, useful for improving vitality. The herb also appears to inhibit sperm production. The herb can be tried in conditions like Alzheimer’s, alcohol brain syndrome which are modern diseases and until now there are no perfect naturals for these disorders. It can be used to encourage the expulsion of the placenta after delivery.

                                 

Details :

Botanical Name : Ocimum Basilicum

English Name : Holy Basil, Sacred Basil, St. Joseph’s Wort, Sweet Basil

Hindi Name : Tulsi,Baranda, Kala Tulsi

Arabic Name : Raihaan, Baadharooj, Habaq

Bengali Name : Tulasi

Chinese Name : Lo le, Yu xiang cai, Yu-heung, Hun que

French Name : Basilic Saint

German Name : Indisches Basilikum, Tulsi-Basilikum

Gujarati Name : Tulasi, Tulsi

Kannada Name : Kamakasturi, Ramakasturi, Tulasi

Kashmiri Name : Babri Beol (Seeds)

Latin name : Ocimum sanctum Linn

Marathi Name : Tulasi

Persian Name : Baadhrooj, Baadhrooz, Nazbo

Punjabi Name : Tulasi

Sanskrit Name : Tulasi, Ajaka, Arjaka, Parnasa, Krishnamul

Urdu Name : Raihan, Tulsi, Franjmushk

Sanskrit Name : Ajaka Brinda, Manjari

Family : Labiatae

Medicinal Uses :

Leaves : used in various medicine and also contains essential oil or flavoring purpose.

Seed   : Has essential oil and also used in summers as a cooling agent.

           : Seeds are alsouseful in catarrh, chronic diarrhoea.

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